COOKING CLASS WITH MARCEL RAVIN AT THE MONTE-CARLO BAY
Spice up your talent with cooking classes by Chef Marcel Ravin at Las Brisas restaurant.
For nearly a decade Chef Marcel Ravin and his team at the Monte-Carlo Bay Hotel & Resort are offering cooking and pastry-making courses from October to April called “Spice Up Your Talent”.
Click **here**to find more information, schedule and booking contact
COOKING CLASSES AT THE BUDDHA-BAR MONTE-CARLO
Become a sushi chef! Sign up for cooking classes at the Buddha-Bar Monte-Carlo
You’ll learn how to cook rice, cut fish, prepare the traditional bamboo mat, and make sushi, maki, California rolls and futomaki. The classes take place one Saturday per month. After the workshop, participants will taste the dishes that have been prepared with a glass of wine, on the house! You’ll leave feeling zen and with some good memories!
Click **here**to find more information, schedule and booking contact
LE MÉRIDIEN BEACH PLAZA
Cooking, Oenology And Mixology Classes: Get Ready For a Stimulating Experience!
Click **here**to find more information, schedule and booking contact
HOTEL METROPOLE
Just for You Programme - LITTLE CHEFS
Throughout the year, Patrick Mesiano, Head Pastry Chef at the restaurant Joël Robuchon Monte-Carlo opens the kitchen doors to children from 6 to 10 years old. They can create any treat their hearts desire, and discover the joys of baking. On the programme: cupcakes and customizing a chocolate egg.
Click **here**to find more information
By Rédaction France.fr
The magazine of the destination unravels an unexpected France that revisits tradition and cultivates creativity. A France far beyond what you can imagine…
