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Gastronomy

Mashed potato with Cheese. © Photocuisine

Factsheet

Mashed potato with Cheese

This exquisite dish, originating from Aubrac, at the heart of France's Massif Central, is essentially composed of mashed potatoes flavoured with ... a touch of garlic and some cheese.

Easter. © Hemis.fr

Factsheet

Easter

Christian tradition turned Easter Monday into a bank holiday, specially reserved for children who, first thing in the morning, go on an Easter egg ... hunt. It is the opportunity for everyone to enjoy the famous Easter chocolates.
Candlemas. © AFP

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Candlemas

Candlemas is the festival of delicacies and crêpes! A moment of shared pleasure that warms the heart.

King Cake. © Photocuisine

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Epiphany

Delicious king cakes have already been filling the shelves for several weeks! How Epiphany has become somewhat of a “bakery festival”.

Viennese pastries. © Photocuisine

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The other pastries

Bakeries have a lot of surprises in store, each more exquisite than the last. Here are three such delicacies, fresh from the oven. Tempted?

Croissant. © Photocuisine

Factsheet

The croissant

The star of French pastries uncovered, for the pleasure of our tastebuds: an emblem that will never flake!

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